Honey Bees Ice Cream Parlor
“From Ice Cream Shop to Full Service Ice Cream Parlor”
Honey Bees Ice Cream Parlor is the destination for favorite ice cream treats and delicious desserts. With engaging staff, a great atmosphere, outstanding service, and a large patio, the parlor aims to provide a memorable experience.
Catering to various dietary needs, Honey Bees Ice Cream Parlour offers lactose-free, vegan, gluten-free, sugar-free, and regular ice cream choices. Try a unique Japanese ice cream flavor such as green tea, red bean, black sesame, and ginger, or a Japanese mochi ice cream, which has a gummy coating with delicious ice cream inside. The juice bar offers smoothies (like the Energizer and Go Green), Italian sodas, and bubble tea with bobas.
Enjoy the creamiest soft serve ice cream and over 30 flavors of hard ice cream. The flavour combinations are endless with 36 different toppings, Belgian chocolate dips, and waffle cones. Indulge in one of the signature offerings, deep-fried ice cream or deep-fried banana splits! The large outdoor patio has a separate area for families with children and dogs, making it a perfect spot for everyone!
Highlights
- Large patio
- Dine in and takeout options
- Onsite Honey Bees Restaurant, specializing in Japanese and Korean Cuisine.
- Open 7 days a week, year-round
- Wheelchair accessible
- Dog friendly patio area (Serving Doggie Cones)
- Free parking onsite. Large spaces available for tour buses and RVs
- Only a 5 Min Drive from Downtown Yarmouth
- 2022 Customer Service of the Year – Yarmouth Chamber of Commerce
- 2023 Nominated for Business of the year – Yarmouth Chamber of Commerce
About the Owners
Sonia Park and Troy Lawrence met on the streets of Montreal, known for its rich cultural and culinary diversity. Twenty-two years later, they are happily married with two children and run Honey Bees, “An Inclusive Cultural Beehive,” in Dayton, Nova Scotia, just 4 km from downtown Yarmouth.
Troy, born in Halifax and raised in Yarmouth, is bilingual and holds a Business degree from Acadia University, fueling his entrepreneurial spirit. Sonia, born in South Korea, lived in South America, and later immigrated to Montreal. Her global experiences, and her parents being business owners, have honed her interpersonal skills and enabled her to speak five languages.
Their diverse backgrounds have created a magical partnership. Their passion for life and inviting personalities shine through at Honey Bees.